Vegetarian Cooking |Recipe book | old unused book

Conditions: old unused book| In good condition

May have stain and brownish edges of the book 

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Author: Adiraja Dasa (Tom Milano)

Title: The Hare Krishna Book of Vegetarian Cooking

ISBN-10: 0902677071

ISBN-13: 9780902677074

Publisher: Bhaktivedanta Book Trust

Publication Year: 1989 

Pages: 318 pages

Language: English

Binding: Hardcover

Genre: Vegetarian Cooking / Indian Cooking / Spirituality

Includes: Color photographs, index, prefatory material by Hayley Mills

A classic vegetarian cookbook that combines Indian/Vedic cooking, spiritual food philosophy, and practical kitchen guidance. It includes over 100–130 recipes for rice dishes, dals, breads, vegetables, savories, sweets, and drinks, along with sections on spices, utensils, menu planning, and the concept of prasadam (food prepared and offered in the Hare Krishna tradition). It is both a cookbook and an introduction to vegetarian living rooted in Vedic tradition.